Atzei Verminto Isola Dei Nuraghi IGP 2023 (6 Bottles) Mandrarossa and seared scallops are excellent

and seared scallops are excellent choices

delicate nose with scents of gunflint and menthol which mingle with notes of peach and apricot

This is a contemporary Barossa Shiraz having spent maturation time in older oak adding subtle vanilla and chocolate nuances

while secondary notes of earth

Flavours of citrus and stone fruit are balanced by minerality and citrus pith

Atzei Verminto Isola Dei Nuraghi IGP 2023 (6 Bottles) Mandrarossa and seared scallops are excellentMarketplace Product Please allow up to 3 5 days for dispatch. Colour: Bright straw yellow with greenish reflections Aroma: Fresh and aromatic with notes of rosemary, elderflower, white fleshed fruit and lychee Palate: Light to medium bodied with smooth entry, savory lift, crisp acidity and a hint of typical Vermentino bitterness. Flavours of citrus, white stone fruit and saline minerality lead to a clean, persistent finish Cellaring: Best enjoyed