Chiller Straddle Unit | Capacity 4-7,8 m3 | 230V 3 doors GN 1/1 and lid in a wood-fired oven

in a wood-fired oven

seafood and fresh produce

Includes 3 adjustable shelves

5 kg Bowl Capacity 10 L Max Flour Capacity 2

• Microprocessor-controlled bake time and conveyor speed

Chiller Straddle Unit | Capacity 4-7,8 m3 | 230V 3 doors GN 1/1 and lid in a wood-fired ovenChiller Straddle Unit Capacity 4 7,8 m3 230V This "chiller" Straddle type unit is ideal for maintaining prechilled Foods at chilled temperatures in cold rooms ranging from 4 to 7. 8 mvolume. Compact and efficient, its perfect for commercial refrigeration applications that require reliable temperature control and easy wall installation. Featuring digital operation, automatic defrost, and R290 refrigerant, it provides an energy efficient and