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Qualitätskontrolle - für die Herstellung von Standardlösungen
(Galium aparine L
Zutaten Chiasamen (Salvia hispanica)
Zimtglasur (Zucker
Product labeling: CHEM-165296837
Dinatriumoxalat CZDA 10g Tragant Qualitätskontrolle - für die HerstellungSodium oxalate (Na2C2O4) Technical information about the chemical reagent: Chemical name: Disodium oxalate Chemical formula: C2Na2O4 CAS number: 62 76 0 EC number: 200 550 3 Molar mass: 134. 01 g mol Physical state: solid Color: white Odor: odorless pH value: 7. 0 8. 5 (30 g l, 20 C); 7. 0 8. 5 (3%, 20 C) Melting point: no data available Boiling point: 250 270 C (decomposition) Auto ignition temperature: no data available Flash point: no data
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