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05 g/cm³ (estimated)
according to a house recipe
EC-Nummer: 213-067-8
which makes up the majority of the fruit
Water Sorption Capacity: 22%
Natriumhydroxid R-R 0,4Mol/L 2,5 Liter Kaliumiodid 05 g/cm³ (estimated)Sodium hydroxide solution 0. 4 mol L (NaOH) Technical information: Chemical name: sodium hydroxide solution Synonyms: sodium hydroxide solution, sodium lye Chemical formula: NaOH Molar mass: 39. 997 g mol Concentration: 0. 4 mol L (standard solution) CAS: 1310 73 2 EC: 215 185 5 Product code: CHEM 810953184 Form: liquid Color: colorless Odor: odorless pH value: strongly alkaline (>13, 20C) Boiling point: approx. 100 C (aqueous solution) Melting point:
