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Extrakt aus Perilla frutescens-Samen 10:1
which hydrolyzes the complex sugar cellulose
5 mg ginkgo flavonoglycosides and 4
Jerozolimskie 180 Postal code and city: 02-486 Warszawa PL
Composition: 15–30% oxygen-based bleaching agent
Milchsäure 88% CZ 100ml Chemische Reagenzien des BioLaboratoriums Extrakt aus Perilla frutescens-Samen 10:1Lactic Acid 88% CZ Chemical Name: DL Lactic Acid Chemical Formula: C3H6O3 Molar Mass: 90. 08 g mol CAS Number: 598 82 3 EC Number: 209 954 4 Physicochemical Properties Form: liquid Color: colorless Odor: slightly sour pH Value: approx. 2. 8 (10 g l, 20C) Melting Point: approx. 18C Boiling Point: approx. 122C (20 hPa) Auto ignition Temperature: not applicable Flash Point: not applicable Explosion Limits: not applicable Vapor Pressure (20C): 0. 1 hPa
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