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Glutathione status is most readable when liver enzymes, methylation markers, and inflammation are interpreted together
32, 33 found significantly increased 3-nitrotyrosine (3-NT), a marker of oxidative protein damage, while noting a trend of increased 8-oxo-deoxyguanosine (8-oxo-dG), a marker of oxidative DNA damage
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This chelation shields the magnesium from reacting with other phytonutrients and prevents the GI distress (laxative effect) commonly associated with magnesium oxides or citrates
Oficial journal of the American College of Gastroenterology| ACG, 10-14309
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