Kanetsune KC-959 Sujihiki - 9.5-Inch Carbon Steel Blade With Wood Handle protective sleeves this knife blends Japanese craftsmanship

this knife blends Japanese craftsmanship with practical versatility for both home cooks and serious kitchen enthusiasts

Opens easily with KVT ball-bearing system and thumb studs

pocket-friendly design: Ultra-flat profile with an anti-slip texture for secure grip and easy carry in a shirt pocket or bag

Blade Length: 105mm (4

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Kanetsune KC-959 Sujihiki - 9.5-Inch Carbon Steel Blade With Wood Handle protective sleeves this knife blends Japanese craftsmanshipIntroducing the KC 959 Sujihiki from Kanetsune a precision slicing knife designed for chefs and home cooks who demand clean, ultra thin cuts of fish and delicate meats. Made in Seki, Japan with a razor thin DSR 1K6 blade and a wood handle, it elevates sushi preparation and carving tasks with reliable, professional grade performance. Blade Material: DSR 1K6 high carbon stainless steel with ~0. 6% carbon and added molybdenum for sharpness, edge