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Caffè Di Giampaolo Shamal has been certified as Espresso Italiano by the INEI (Istituto Nazionale Espresso Italiano)
Auch ein Hauch von Nüssen
With this variety
Hauck Leveler - Competition Line V3
Denn mit den unterschiedlich Arabica Varietäten treten die intensiven Fruchtnoten vortrefflich auf eine Bandbreite an Nussaromen
Hauck Leveler Competition Line V7 3268 Caffè Di Giampaolo Shamal hasLeveler Competition Line V7 Hauck Diameter: 58. 4mm This exceptional accessory from the Hauck manufacture is required for leveling the ground coffee before preparing the espresso. With every use it offers maximum precision. For a perfect espresso, a leveler is essential in order to prevent channeling. What does channeling mean? If the ground coffee for the espresso is not distributed correctly in the filter holder before being pressed (tamped), so
